Monday
Lunch
Sausages & mash with onion gravy or grilled cod with parsley sauce
and mash
Followed by
Jam sponge & custard or fruit salad
Dinner
Beef pie or chicken soup
Followed by
Selection of fresh fruit
Tuesday
Lunch
Toad in the hole or plaice and fresh veg
Followed by
Bread and butter pudding or ice cream
Dinner
Chicken & leek pie or jacket potato filled with tuna mayo
Followed by
Selection of fresh fruit
Wednesday
Lunch
Gammon and chips or vegetable stew
Followed by
Apple crumble or jelly
Dinner
Mushroom soup or fish cakes
Followed by
Selection of fresh fruit
Thursday
Lunch
Chicken dinner or grilled mackerel
Followed by
Spotted dick or ice cream
Dinner
Cottage pie or vegetable soup
Followed by
Selection of fresh fruit
Friday
Lunch
Ham & parsley sauce or grilled salmon & lemon butter sauce
Followed by
Steamed sponge or fruit cocktail
Dinner
Fish pie or leek & potato soup
Followed by
Selection of fresh fruit
Saturday
Lunch
Ham & parsley sauce or grilled salmon & lemon butter sauce
Followed by
Crème Brule or fruit cocktail
Dinner
Steak and mushroom pie or prawn cocktail
Followed by
Fruit Scones
Sunday
Lunch
Cod and chips or chicken breast with a cheese sauce
Followed by
Ice cream or selection of fresh fruit
Dinner
Beef dinner or vegetable pie
Followed by
Apple crumble or ice cream
All
of the meals will be served with fresh vegetables |